$7M | $8NM
Vegetarian
Gluten free
Garlic Bread
Cheesy Garlic Bread
$9M | $10NM
Wild Mushroom Ragu
on toasted garlic bread with Persian fetta
$12M | $13.50NM
Steamed Dumplings
vegetable dumplings with soy dipping sauce
$15M | $17NM
Salt & Pepper Calamari
complemented with zesty lime aioli
Entrée $13.50M | $15NM
Main $16.20M | $18NM
Soup Of The Day
served with freshly baked dinner rolls
$12M | $13.50NM
Roast Of The Day
Petite $16M | $18NM
Main $19M | $21.50NM
Lightly Beer Battered Fish Fillet
served with chips and salad
Petite $16M | $18NM
Main $19M | $21.50NM
Panko Crumbed Chicken Schnitzel
served with chips and salad
Petite $16M | $18NM
Main $19M | $21.50NM
Pork & Sage Sausages
with peas and mash potatoes
Petite $16M | $18NM
Main $19M | $21.50NM
Curry Of The Day
served with steamed rice and condiments
$22M | $24.50NM
Pasta Of The Day
$24M | $27NM
Chicken Ballotine With Pistachio
complemented with Italian sausage, risoni pilaf, spinach and red current jus
$27M | $30NM
Spinach & Ricotta Ravioli
with citrus cream reduction, sautéed rocket and parmesan
$27M | $30NM
Fresh Atlantic Salmon Fillet
served with Paris mash, steamed broccolini and lemon pepper Hollandaise
$29M | $32.50NM
Riverine 250g Rump
served with your choice of side and sauce
$25M | $28NM
Hunter Reserved Black Angus Beef Brisket 280g
with chips and slaw
$25M | $28NM
Manning Valley 350g T-Bone
served with your choice of side and sauce
$27M | $30NM
Port Scotch Fillet
served with Paris mash, orange marmalade glaze and pickle cabbage
$25M | $28NM
Chicken Nuggets
with sauce and chips
$12M | $13.50NM
Fish Cocktails
with tartare sauce and chips
$12M | $13.50NM
Thick Sausage
with chips and gravy
$12M | $13.50NM
Steamed Vegetables
$8M | $9NM
Garden Salad
$8M | $9NM
Baked Vegetables
$8M | $9NM
Bowl Of Chips
$8M | $9NM
Creamy Mashed Potato
$8M | $9NM
Traditional Gravy
$2M | $2.50NM
Aioli
$2M | $2.50NM
Diane
$3M | $3.50NM
Pepper
$3M | $3.50NM
Mushrom
$3M | $3.50NM