02 6588 7201
02 6588 7201

Food Menu

Relaxed dining with a delicious home-style menu. Don’t forget to check our Specials Board in-venue.
Vegetarian
Gluten free
M | Member
NM | Non Member

Bread

Garlic Bread

8M | 9NM

Cheesy Garlic Bread

10M | 11.50NM

Bruschetta

Grilled pane di casa, confit garlic olive oil, tomato basil salsa & shaved Parmesan

12.50M | 14NM

Entrées

Salt & Pepper Squid

Twice-fried with Szechuan pepper & salt seasoning, served with rocket & aioli

19M | 22NM

Crispy Pumpkin and Ricotta Gnocchi

House-made gnocchi with pumpkin, spinach, pine nuts, tomato coulis & Parmesan curls

18M | 20NM

Smoked Salmon Rosettes

Served on rice crackers with seaweed salad, spring onion cream cheese & a sprinkle of shichimi togarashi spice

19M | 22NM

Garlic Tomato Sizzling Prawns

Sizzling in a traditional cast iron pan with olive oil, served with grilled ciabatta

21M | 24NM

Salads

Chicken Caesar Salad

Crisp cos lettuce, bacon, croutons, shaved Parmesan & schnitzel strips

22M | 25NM

Lamb Kofta Fattoush Salad

Tabbouleh, lettuce, balsamic-glazed beetroot, crispy sumac flatbread, pomegranate molasses & minted yoghurt

25M | 28NM

From the Pan

Fish of the Day

Please check our daily selection of fresh fish

Chicken Involtini

Chicken breast rolled with smoked salmon, baby spinach & cheese, poached then pan-fried with creamy lemon pink peppercorn sauce, potato gremolata & vegetables

33M | 37NM

Veal Gamberi

Tender veal & prawns simmered in a creamy garlic sauce with Italian-style cheesy bacon croquettes & steamed vegetables

35M | 39NM

Lamb, Sweet Potato and Ricotta Ravioli

Pan-fried with sage butter seared cherry tomatoes, pistachio crumble on a bed of rocket

34M | 38NM

From the Grill

STEAKS ONLY: Upgrade chips to mash potato $1m $1.10nm Upgrade salad to vegetables $1m $1.10nm Add prawns & Hollandaise to any steak $9m $10nm

250gram Beef City Black Rump MS1

Cooked to your liking, served with chips, salad & your choice of sauce

34M | 38NM

300gram Southern Range Grass Fed Sirloin MS2

Drizzled with herb butter, served with chips, salad & your choice of sauce

44M | 49NM

300gram 150-day Grain Fed Angus Scotch Fillet MS2

Cooked to your liking, served with chips, salad & your choice of sauce

48M | 54NM

Pork Cutlet

Asian-glazed, sous vide then grilled, served with stir-fried vegetables, rice noodles & Nam Jim sauce

34M | 38NM

Grilled Skewers

Middle Eastern spiced chicken & lamb kofta skewers with pink turnip pickles, beetroot hummus, tzatziki, fired flatbread, chips & salad

35M | 39NM

Classics

Upgrade chips to mash potato $1m $1.10nm Upgrade salad to vegetables $1m $1.10nm

Roast Of The Day

Please see our daily specials board. Served with roasted pumpkin, chat potatoes & peas

petite 20M | 23NM
main 24M | 27NM

Beer Battered Flathead Fillets

Served with chips, salad & apple-lime curry aioli

petite 20M | 23NM
main 24M | 27NM

Seafood Basket

Tempura flathead fillets, coconut prawns, salt & pepper squid, tartare sauce, chips & salad

33M | 37 NM

Chicken Schnitzel

Chips & salad or mash & vegetables | selection of sauces

petite 20M | 23NM
main 24M | 27NM

Add prawns & hollandaise $9m $10nm

Make it a Parma

Chicken schnitzel topped with ham, tomato & basil sauce, melted mozzarella, served with chips & salad

28M | 32NM

Sauces

Gravy | Diane | Pepper | Mushroom | Hollandaise | Aioli | Curry Aioli | Tartare | Nam Jim

3M | 3.50NM

Kids

Only available for children under 14yrs old. All kids’ meals come with a dixie ice-cream cup

Chicken Nuggets

With chips & sauce

13M | 14.5NM

Battered Fish

With chips & lemon

13M | 14.5NM

Spaghetti Bolognese

13M | 14.5NM

Sides

Garden Salad

8.5M | 9.5NM

Bowl of Chips

8.5M | 9.5NM

Mashed Potato

8.5M | 9.5NM

Roasted Vegetables

8.5M | 9.5NM

Steamed vegetables

8.5M | 9.5NM

Dessert

Sticky Date Pudding

Served with sticky butterscotch sauce, honeycomb crumble & vanilla ice cream

13.50M | 15NM

Lemon Cheesecake Mousse

Coconut biscuit base, lemon cheesecake swirls, white chocolate mousse & lemon curd

13.50M | 15NM

Mocha & Nutella Brûlée

Nutella centre, crisp sugar top, served with a chocolate & hazelnut wafer stick

13.50M | 15NM

Please see Aqua screens for daily specials

Please note our food is prepared in an environment where other products containing gluten & dairy are made.

Vegan Menu

Entrée

Falafel & Glazed Beetroot Plate on a bed of roquette with balsamic glaze

17M | 19NM

Salads

Garden Salad

8.50M | 9.50NM

Falafel Fattoush Salad

Crispy falafel with lettuce , tabouleh, balsamic glazed beetroots, crispy flat bread & pomegranate molasses

20M | 22NM

Mains

Roasted & Steamed Vegetable Plate

17M | 19NM

Stir Fry Vegetables with Rice Noodles

Flavoured with Nam Jim sauce, fresh chilli and coriander

22M | 24NM

Vegetarian Pasta

Collection of vegetables in napolitana sauce, pan-fried with spaghetti

22M | 24NM

Dessert

Sorbet of the day

Please ask team member for daily selection. Raspberry, mango, lemon or blood orange

13.50M | 15NM

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